Cola Sticky Chicken Wings 可乐鸡翅膀 - This is a classic Chinese recipe where soft drink is used as main ingredient in the sauce to add sweetness and tenderised the meat. Just a few ingredients used, the result is heavenly!
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| The same recipe that I used to cook chicken drumsticks. Cola Chicken Stew |
Ingredients:
材料
12 Mid-joint Wings 鸡中翼 12只
1 tsp Corn Flour 玉米粉／粟粉 1小匙
(A)
10g Shallot 小葱头 10克
4 clove/ 10g Garlic 蒜头 10克
6 slices/ 15g Ginger 姜 6片
(B):
200g Coca-Cola 可乐 200克
2 tbsp Soy Sauce 酱油 2汤匙
Dash of Garlic Pepper 大蒜胡椒 少许
1 tbsp Shao Xing Hua Tiao Wine 绍兴花雕酒 1汤匙
1/2 tsp Dark Soy Sauce 黑酱油 1/2小匙
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如果您要分享此食谱/内容，请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢！
Method: 步骤
1. Add corn flour to the chicken, mix well and let marinate for an hour.
鸡翅膀加入玉米粉／粟粉，拌均，腌 1小时。
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| Sometimes I would add a slice of lemon, it's more appetising. However, kids may not like it with lemon. |
2. Heat oil in a pan, add in (A). Add in chicken wings, pan fry both sides.
烧热少许油，加入（A），加入鸡翅膀两面煎香。
3. Add in (B), bring to a boil, simmer till the sauce is thick and glossy. Remove from heat and serve.
加入（B），煮滚。转小火焖煮至收汁，即可享用。若喜欢我的食谱，可以LIKE和追随我的面书专页，不要错过最新食谱发布。
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Feedback from readers who have tried this recipe:
Feedback from readers who have tried this recipe:
